Indictations: Glutamine peptides are made from hydrolyzed wheat gluten.
For individuals that are gluten intolerant. I recommend using our L-Glutamine
form instead, which is gluten free.
We use 100% naturally procured Glutamine Peptides from Wheat
Gluten manufactured right here in the USA. Our Glutamine Peptides are
manufactured in an FDA approved facility.
So, what is the difference between L-glutamine and glutamine peptides you ask.
Well, the main difference between the two is that L-glutamine is "free form".
This means that it is "free" from being bonded to other amino acids, which makes
it less stable. It is still quite beneficial though. Glutamine peptides on the
other hand are not "free"; instead it is bonded to other amino acids with
peptide bonds. This makes it more stable and better assimilated by the body.
It is believed that glutamine peptides may have immunomodulatory, anticatabolic/anabolic,
gut mucosal barrier-protective and antioxidant actions.
This product has not been evaluated by the FDA and it's not intended to "diagnose, treat, cure or prevent any disease".